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Masala and Meatballs – Pre-order Time!!!

November 2, 2017 By Asha Shivakumar

It’s finally ready!! We are so excited.  Masala and Meatballs is ready for pre-order! The book  releases January 2018!

Masala and Meatballs #Indiancookbook #cookbook

HOW I FEEL AND WHAT THE BOOK IS TO ME

It’s time to celebrate.  I finally feel the excitement!!

This book is my baby.  It’s the moment I’ve been waiting for years.  It’s my dream, that has been brewing in my mind, even before I knew how to make a cup of coffee.  I don’t know which leg to stand on.  It’s all too exciting, and a bit daunting.  Soon, my little book will take on its own journey, across book stores and around the world.  It’s been a very exciting, and wild, journey.  I’ve learnt so much in the process, which has been very empowering for me.

“There are moments which mark your life. Moments when you realize nothing will ever be the same and time is divided into two parts, before this, and after this…” – Fallen (1998)

There was a very low time of my life, when things didn’t look right.  Often cooped up in my blanket, I either slept for hours or couldn’t sleep at all.  I had no direction, motivation, or inspiration to do anything.  You may have noticed, as I took a year-long hiatus from my blog.  I eventually got a call from my mom telling me I had to start the blog again, and cook again, to live again. I got to it, and slowly started to feel like myself again.  I started posting regularly, found my love of Insta and started enjoying sharing, again.  When I least expected it, there was a mail waiting for me one morning from my publishers.  This opportunity was a blessing in disguise.  It gave me something to look forward to.

What was once simply a dream had started to become reality.

This book has made me uncover so much that I didn’t know about myself.  Those sleepless nights now had some meaning to them.  I reminisced about those endless phone calls to mom asking about recipes that I grew up with.  I would inquire about how and where she learnt them, and contemplate how I could make them my own.  This book has given me a new meaning to my life.  I feel sort of complete, if that makes sense.  I thoroughly enjoyed the process, realizing that LIFE IS BUT A JOURNEY.

As I write these words, I am filled with gratitude, with an inexplicable happiness.  It lingers every moment I look at the cover, with my name on it.  I still get so giddy, like a child.

So here’s to new beginnings, new adventures, new discoveries (and rediscoveries!). Here’s to simple home cooked meals, and sharing our love of food.

Spiced Hush Puppies with Coconut Chutney , Masala and Meatballs #indiancookbook #indianfood

THE TEAM

The team is incredibly important.  From the editor, to the publisher, the layout artist, photographer, designer, and the sales team, everyone had an integral role.

The Fabulous Photographer: I have been following Alanna’s blog and work from The BOJON GOURMET for years.  Alanna is incomparable.  Her work is known to many, and she is admired with great love by many bloggers.  Her work speaks to me and so many others.  It is simple, yet very grand, and every picture is like artwork.  She has inspired me and my work more than she believes, and has inspired so many in so many ways.  We signed to work together even before her wonderful book ALTERNATIVE BAKER came out.  I was so excited for her book, and even more excited and looking forward to working with her.

But, what most of you might not know is that she is one of the, no, scratch that, THE humblest person I’ve ever met and worked with.  She is genuinely the kindest person out there.  So when I mustered up all the courage to ask her after fangirling for a long time, it was like I was dreaming.  She very happily jumped in this little journey, and I could not be happier.  She is just not a photographer of this book, she helped me with this journey every step of the way.  Her work is impeccable, you guys.  She is a perfectionist.

Thanks to Alanna, Masala and Meatballs came to life.  I couldn’t be happier.

The Publishers: They were so kind enough to approach me for the book and trust me.  They helped me throughout the process, and made me quite comfortable.  I’m so grateful for each one them.

My testers:  I had plenty of testers testing few of the recipes and I’m so thankful that they did it happily.  It’s so important to have someone try out your recipes and love them.  I tried to send the recipes out to not only Indians, but also to non Indians too.  I’m so very thankful to them.

Stuffed Tomatoes with Quinoa and Tofu, MASALA AND MEATBALLS #Indiancookboo

THE PROCESS

Writing a book makes you feel like a badass ;-).  When the publisher and I spoke about the theme of the book, I was over the moon.  We were on the same page.  The book was going to be an extension of my blog.  Beautiful Indian dishes with a TWIST.  Yes, I was in my groove.

They say writing a book is hard, like childbirth.  I won’t even compare both.   Writing a book is undeniably hard.  And I lived it for fifteen months.  I had recipes in my drafts, in my little diary, my notebooks, all scribbled down for years.  Now was the time that I had to put it all into action.

I remember one day, my hubby came home and found me sitting exactly in the same place that he had left me in the morning.  He was quite inquisitive to know how well I had progressed the whole day, to which I responded, NOTHING.  It was quite a struggle to juggle kids, a home, a part time job, social life and a blog. To top it all, I was crazy enough to adopt a rambunctious puppy, Waffles, into our lives.  All quite hard.  I was overwhelmed.  I was going about it all wrong, and decided I had to get organized, which I did.

Things fell into place.  There were the titles and the recipes all drafted.  All 122 of them.  And all the publisher asked was 75 recipes.  Recipe testing started and the boys were elated.  I had to ask them for every detail.  I had an endless inquiry while they were relishing the momo chicken soup or the jaggery bread pudding.  All they wanted was to be left alone while they enjoyed their meal except the little one who behaved like the CHOPPED judge.  But, all three of them were so amazing, so loving during the process, and oh so honest.

The testing took more than a year, and the writing took forever.  The teen, although working hard on his Junior year, helped edit each one of the chapter intros and intros for the recipes.  Then came the photography part. Alanna and I gave each other four whole weeks to shoot the book, and, boy was it crazy.  I think I ran on some sort of steroid, the adrenaline rush, for those four weeks. I would prep for four dishes one day, sleep 3 hours and wake up to finish cooking and start shooting by 9 a.m.  If he didn’t have school, my teen would be on his toes ready to help the whole day.  Our shoot days ran anywhere from eight to ten hours, and most of it was on our feet.  Despite the ensuing exhaustion and aching legs, I loved every single one of those days.  Alanna was the best; she enjoyed everything I made, and that just made me so happy.

We had to come up with a name for the book, soon.  I was at a point of creative stagnation.  Then one day, after a few failed book names, Alanna suggested MASALA AND MEATBALLS.  I slept on the name before I suggested it to my publishers and the name grew on me.  I fell in love.  How perfect is it?!  We finally had a name.

Masala and Meatballs was shaping up beautifully, exceeding my expectations, and I couldn’t be prouder.

MOMOS/Vegetable Dumpling Chicken Soup, MASALA AND MEATBALLS #indiancookbook #indianfusion

WHAT YOU CAN EXPECT FROM THE BOOK

This book has the BEST recipes, and all of them are very close to my heart.

Masala and Meatballs is for everyone who loves a little bit of Indian food in their lives.  It has family recipes, as well as many recipes that I created with a twist.  This book has everything from very authentic recipes to modern indian.  I refuse to call it fusion, because it is not fusion.  It’s well loved recipes with a certain twist.  One of them is Kori Rotti (kori means curry and rotti means flatbread), but with a slight twist.  I used papad, or rice fryums, to dip in the chicken curry, like Tortilla soup. This book also has a very popular bread called Mangalore buns, a type of Indian fried bread. There’s chicken pot pie, as well as a bottle gourd dessert hand pie.  I really love all the desserts.  There are five chutneys in the book, and the drinks are favorites of mine.  Every single recipe is very close to my heart.

If you are a novice to Indian cooking, this book is for you.  If you are professional, and would love to try the regulars with a twist, this book is for you.  If you like throwing parties, this book is definitely for you.  You can pick one from each chapter, and you will be on the road to a memorable party.  It’s a book for a bachelor or for students who want to learn Indian cooking.  The ingredients are simple and few, and are all easily accessible.  I’ve listed them all, as well as where you can find them. It’s for the person who wants to know how you can incorporate a little Indian in your regular food.

Masala and Meatballs is for everyone.

Eggplant rolls with fish mince and coconut rice, MASALA AND MEATBALLS #Indiancookbook #Indianfusionfood

WHERE CAN YOU BUY THIS BOOK

This book is available in the U.S & Internationally.

If you pre-order now, it will be shipped on Jan 9th which is my publication date, it would make a great NEW YEAR gift 😉 And don’t forget to share this book with all of your Indian food loving friends.   For everyone who pre-orders the book, they will receive a bonus recipe, and a high definition picture of a recipe.  All you have to do is email receipt to asha@foodfashionparty.com and you will be sent a beautiful picture and loved recipe.

ONLINE STORES:

  • Amazon (Prime members enjoy free shipping + speedy two day delivery!)
  • Amazon.in
  • Amazon.ca
  • The Book Depository (FREE WORLDWIDE SHIPPING)
  • Barnes & Noble
  • Indie Bound 

Masala and Meatballs #Indiancookbook #Indianfood

THIS BOOK HAPPENED BECAUSE OF YOU

It might sound cliched, but it’s the TRUTH.  A MASSIVE THANK YOU.

When you cook, it’s just you and your family. When you share, it goes beyond the family.  When you are appreciated for your work, you want to work harder.  When you get opportunities like this, to write a book, you are grateful for the people who supported and loved you when you shared.

So, I attribute this to you.

“When you dream, dream Big.”  I am ever so grateful to dad for buying a poster with that quote for my room one day when I was four years old, for here I am now.

MASALA AND MEATBALLS is here due to your LOVE and SUPPORT.

Thank you and I truly hope you love it. PLEASE DO SHARE, PRE-ORDER AND write your thoughts, I’d love to hear.

Lots and Lots of Love to You All,

Ash

Bottle Gourd Halwa Hand Pies, MASALA AND MEATBALLS #Indiancookbook #halwahandpie #handpie

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Filed Under: cookbook, CURRY, Indian, South Indian, Uncategorized, VEGETARIAN Tagged With: cookbook, indian cookbook, Indian cookbook with a twist, indian cookbooks, indian fusion cookbook, masalaandmeatballs

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Comments

  1. BinaBina

    November 2, 2017 at 4:58 am

    This looks absolutely, absolutely stunning Asha! And such a touching post. Already pre-ordered and cannot wait for my copy to come in the mail!! I know I am going to be blown away by the recipes and photography. Congratulations and all the best. Hugs.

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  2. Asha ShivakumarAsha Shivakumar

    November 2, 2017 at 5:03 am

    Thanks so so much Bina!!! Means so so much. It has been quite a roller coaster of emotions reliving the process, loved writing it. Thanks again and I hope you love it as much as we do.
    Thanks for ordering.
    xoxo

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  3. parvathyparvathy

    November 2, 2017 at 5:32 am

    Oh my god!!! The journey is amazing!! 122 recipes and juggling all that! Woman u r incredible!! I can not wait to get my hand on this book asha! And the photos are so you! I mean bold jewellery and that fabulous presentation of food (styling and all) it’s so you! All the best and I know that this books will be a huge huge success! Here’s to wishing you great happiness and that your baby shines its light throughout the culinary world ! ❤️

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 5:47 am

      Oh my dear, I knew you would approve and love. It has been a journey for sure. I cannot wait for you to see the book and love it as much as we do. THANK YOU for you love, your wishes, means the world to me.
      Love and hugs.
      xx

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  4. TalTal

    November 2, 2017 at 5:37 am

    Congratulations dearest Asha, you know I have been eagerly awaiting your book. What an amazing and challenging journey, what a beautiful and inspiring book! I absolutely love the title, cover and the gorgeous photography! You deserve a rave! I am so excited for you and can’t wait to get my copy. Good luck, I’m sure it’s going to be a hit! <3

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 5:48 am

      Awww Tal, what a blessing to have a friend like you. You make me feel so good. Thank you!!!! Your words mean the world to me.
      xoxo

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  5. PavithraPavithra

    November 2, 2017 at 5:46 am

    Congratulations Asha…I am so so happy for you. Lovely write up and everything looks really fabulous… Can’t wait to receive my copy of your book. I know it’s gonna be a super hit. All the best dear.

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:56 am

      Thank you so much Pavithra, you are so so sweet to read and write a lovely comment. I cannot wait for you to get the copy. It’s just so exciting. Your support means the world to me.
      xoxo

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  6. ShumailaShumaila

    November 2, 2017 at 5:48 am

    Loved seeing this post on my instagram feed and then reading every word you have put across so eloquently in this blog post. You are a master at what you do and most of all a genuine person and ever so kind and helpful. Your insta stories on the cookin process have always been enlightening, your photography an inspiration and your recipes carry so much love and tradition. Going to pre- order asap, this is one cookbook I want on my book shelf. Lots of love and wish you all the best ! Xoxo

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 6:01 am

      Shumi, you know how much I’ve admired your work for years and hear that from you, just makes me tear up. Thanks so so much for the love, your kindness and support. Truly blessed to have people like you in my life. THANKS so so much.
      xoxo

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  7. Hazel S.Hazel S.

    November 2, 2017 at 5:54 am

    Glorious, dear Asha! Heartiest congratulations on this really proud moment. I’ve enjoyed cooking and feeding my family with your recipes here on your blog and look forward to cooking through your book when it arrives (oh i can hardly wait)!! Big hugs, love! ❤️ I’m doing cart wheels in my head with excitement!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 5:59 am

      Aah Hazel, you are a breadth of fresh air in our lives. The amount of support and love you’ve shown is immense. Thank you and I’m doing cartwheels, bungee jumping and all crazy things in my head now.
      Love you so much.
      xx

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  8. DaleDale

    November 2, 2017 at 5:55 am

    Oh Asha! I am beyond excited for you, and loved reading about the process. The photography is stunning I can’t even stop staring! I can’t wait for my book to arrive! Congratulations my friend!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 5:57 am

      Oh my dear Dale, how very kind of you to stop by, read and write such a sweet thing. I am so humbled. Thank you so so much.
      Lots of love to you.
      xoxo

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  9. GayleGayle

    November 2, 2017 at 5:59 am

    Congratulations Asha! What a journey you’ve been on, and the result is magnificent. So beautifully done my dear. xo

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:52 am

      Thanks so so much my dear Gayle. Your support means the world to me.
      xoxo

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  10. rebecca | DisplacedHousewiferebecca | DisplacedHousewife

    November 2, 2017 at 6:06 am

    Sooooo so excited for you Asha!!! I can’t wait to get my hands on this beauty!!! xoxoxo

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:39 am

      Thanks so so much Rebecca. I cannot wait to hold your book in my hands soon. Lots of love to you.
      xoxo

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  11. SwayamSwayam

    November 2, 2017 at 6:21 am

    Soooo excited for you Asha!! The pictures look incredible and I am sure the recipes will be amazing! Can’t wait to get my hands on the book. Here’s to a much much deserved celebration my dear!!! ?

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:38 am

      Thanks so so much Swayam for taking the time to read and for your kind words, means so much. It’s a book for your senses, so proud of it.
      Thanks again my dear, cheers!!!
      xx

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  12. CharulCharul

    November 2, 2017 at 6:24 am

    See, no wonder I am looking forward to the stories so much. Probably more than the recipes. You are a wonderful cook, an amazing photographer and stylist but your writing is beyond any of that. Cannot wait to get my hands on the book and nibble it slowly. So happy and so proud for you. CONGRATULATIONS!! 🙂

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:37 am

      We are soul sisters, we love emotions, don’t we?!!! This is the reality and truth. Thanks for indulging in my writing and all the love you shower. Now I can’t wait for you to hold that book, cook from it and nibble on it.;)))))
      Thanks my lovely.
      xo

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  13. AsimaAsima

    November 2, 2017 at 6:27 am

    So wonderful!❤ love this post and look forward to the book! Huge congratulations, it’s no easy task and you make it look so easy! Lots of love and celebratory hugs xoxo

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:35 am

      Asima, thanks my dear. You know the struggles all too well. Well, all that work is finally in print and I can’t wait to hold your baking book in my hands soon. Thanks and big big hugs.
      xx

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  14. Dhanya SamuelDhanya Samuel

    November 2, 2017 at 6:37 am

    Awesome! A big big congratulations dear; so proud of you. The book looks stunning; your recipes plus Alanna’s photography makes it a visual treat for the senses. And now tell me, what should I do to get a signed copy?

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:34 am

      Awwww, my dearest, how very kind of you. I am super excited for the book and more excited that Alanna shot it and made my vision a reality. How I wish I could send you a signed copy..You are truly very kind. Thanks for stopping by to write a lovely message.
      xo

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  15. SwarnaSwarna

    November 2, 2017 at 6:57 am

    Dear Asha,

    My heart-felt congratulations to you!!! I am so happy and excited for you on your dream endeavour! Hugs to you dear. Loved read your very touching post! The name and cover of the book looks stunning I can’t wait to have my copy in hand … just preordered! I know for sure it will be a hit!!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:32 am

      Swarna, thanks for being so supportive for such a long time. Thanks for reading through and writing such a lovely message. You are kind. Thanks for pre ordering and I hope you love it as much as we do.
      Lots of love to you my friend.
      xoxo

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  16. MuniraMunira

    November 2, 2017 at 7:00 am

    WOW many congrats dear Asha .The book sounds amazing and the photos are simply stunning. No doubt I always say you are a Star , How beautifully you create your dishes. I am sure your book would be big hit and Cant wait to get my hands on the book. .Lots of Love and wish you all the Best XOXO

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:49 am

      Awww Munira, you are too sweet. I’m just so blown away by your love. Thank you so so much for reading, for stopping by, for your support and love. It means so much to me.
      xoxo

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  17. ChristineChristine

    November 2, 2017 at 7:30 am

    Asha, your journey and struggles hit so close to my heart and definitely give me hope. I am beyond thrilled for you and all you’ve accomplished. It’s such an inspiration. Everything I’ve seen so far is a great indication of how beautiful and wonderful this book will be! I can’t wait to see it in the flesh! All the congrats to you!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 7:43 am

      Christine, life is just not as it looks. Nothing is as easy or rosy. But, we all inspire, motivate and push each other. Lots of love to you my friend. You are stronger than you think you are.
      I truly feel very blessed for this opportunity and so thankful. Thank you for the kindest words and I’m humbled. I can’t wait for you to see the book, it’s just qquite a treat that I’m proud of.
      Love you my dear,
      xd

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  18. IngridIngrid

    November 2, 2017 at 8:18 am

    You know how I feel about you and your book!! Gorgeous, love your story on your journey to get to this point. Incredibly inspiring…I can’t wait to get your book and share it to the world, my friend.

    So…so proud of you!
    XO
    Ingrid

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:21 pm

      Ingrid, thanks so so much my friend. Really means so much to me. I cannot wait to share it with you.
      More power to you.
      xx

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  19. AmishaAmisha

    November 2, 2017 at 8:27 am

    Dear Asha! I could not be more excited for you and for this gorgeous book!! I loved reading your blog post, and reading about your journey. I love that you included all who were part of this book, but mainly YOUR recipes look and sound amazing! I love how this book is just not for one sort of crowd, but for anyone! The pictures are simply STUNNING and it is one great collab with you and Alanna! Heartiest Congratulations! Cant wait to get my hands on the book! XO

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:24 pm

      Thanks for your continued support and love, means so so much to me. Thanks for being there in so many ways than one and supporting me throughout my friend. It’s the people who helped me I;m every so grateful for. Thanks again so so much. I can’t wait for you to see it.
      Much love hon.
      xo

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  20. MonikaMonika

    November 2, 2017 at 8:58 am

    Beautiful Preview and a very inspiring story. Congratulations on this beautiful milestone .

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 9:19 am

      Thanks so so much. I really appreciate it so much. ]
      Much love to you,
      xoxo

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  21. Jennifer EmilsonJennifer Emilson

    November 2, 2017 at 9:53 am

    Oh Asha!! We are all so excited for you! And us!! It’s been a labour of love. And I know your family has been so supportive. Now you can sit back as we all create fabulous dishes with your book. Warmest love to you and Alana!! Love Jen

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 1:07 pm

      Thanks so so much Jen!!! How very kind of you. Next time you are in SF, we three should cook and spend some time together.
      xoxo

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  22. NeelambaNeelamba

    November 2, 2017 at 10:01 am

    What a lovely write up asha. Each and every word touched my heart. Congrats dear and thank everyone who helped u to make it success. Waiting to get a copy.

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 1:05 pm

      Mom, you are the reason this happened. Thank you. I can’t wait for you to see this book mom, you’re going to flip with happiness.
      LOVE YOU.
      xoxo

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  23. bellabella

    November 2, 2017 at 10:25 am

    Words cannot even express just how elated I am for you! When you told me Alanna was shooting your book I knew it was going to be beautiful and boy, did you two knock this out of the park! I know this book is going to be a huge succes and I cannot wait to watch your “baby’s” journey unfold!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 1:04 pm

      Awww Bella, you truly bring joy. Thanks so so much for the kindest of words, means the world to me. We are just so excited and I cannot wait to see you hold this baby in your hands. Thanks for reading and for the loveliest note.
      Big hugs
      xoxo

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  24. SoniaSonia

    November 2, 2017 at 10:42 am

    A heartfelt CONGRATS to you Asha on this incredible, incredible milestone! I loved reading about your path here, the obstacles you triumphed over. It’s so touching to read about how involved your family was, making this truly a special book to hold near and dear to your hearts. The food, the styling and the photography shown in this post are SO amazing – I can’t wait to see it all in the flesh! Woot Woot Asha!

    xx
    Sonia

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 1:02 pm

      Thank you so so much Sonia. How incredibly happy I am to read your wishes. This truly is a special book, a big shout out to my teen Nik for being there every step of the way. Thank you again.
      xoxo

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  25. SubySuby

    November 2, 2017 at 10:55 am

    Congrats Ash, I’m soooo happy for you. I wish you all the success, you deserve this Girl.

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 1:01 pm

      Awww, thanks so much Suby. Your wishes mean the world to me.
      xoxo

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  26. Carla HabibCarla Habib

    November 2, 2017 at 11:26 am

    Congratulations Asha! What a great accomplished. I can’t wait to get myself a copy! I’m sure it will be amazing. How exciting!

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  27. Carla HabibCarla Habib

    November 2, 2017 at 11:38 am

    Hi Asha, what a great ACCOMPLISHMENT! I get really excited when I see people who can cook publish a cookbook. I’m sure your book will be amazing. I cannot wait to get my hands on this one!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 1:00 pm

      Thanks so much Carla. That’s super sweet of you to read and comment. I can’t wait for you to get the copy.
      xoxo

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  28. Margie BrunerMargie Bruner

    November 2, 2017 at 12:33 pm

    Oh, goodness, Asha… I could not be more proud of my dear friend who cooks amazing Indian food. And yes, I am the girl who fits the bill “novice to Indian cooking” but wants to become fabulous at Indian cooking!. I will work through your book with gusto, dear girl. I’m ordering my copy to get it hot off the press and will think of you as I cook away. Congratulations to a beautiful gal, inside and out. 🙂

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 6:28 pm

      Margie, you my friend are the loveliest. I’ve read your comment a few times and I have a big grin and I’m blushing. You are such a sweet sweet one, thanks for you love and support. Thanks for ordering, truly a big gift for me.
      Thank you.
      xo

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  29. Meera SeetharamanMeera Seetharaman

    November 2, 2017 at 12:35 pm

    I seriously have goosebumps all over me after reading through your post. What an incredible journey Asha!! I cannot even imagine the amount of creativity, effort and hardwork that must have gone into the making of this amazing book. I can’t thank myself enough for finding and following you. I wish this book a roaring success. This accomplishment is just a beginning for many many more to come. Kudos to you super girl. You’ve rocked it !!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 6:27 pm

      That’s a very thoughtful message Meera. Yes, like I mentioned to you a few days ago, it sure has been a very crazy journey. I am so glad our paths crossed. You are one incredibly talented photographer and I am so humbled by your kind words. Thank you, thank you.
      Muah.
      xoxo

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  30. ShwetaShweta

    November 2, 2017 at 1:00 pm

    Heartiest Congratulations Asha, so happy for u. Always loved ur food and work. You truly are a very warm and hardworking person/blogger I know thru social media. surely inspirational to me and many like me. Loved this post very much and each and every pic is super stunning. I am very sure i’ll love the book. Cant wait to get it ? Best wishes always ?

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 6:25 pm

      oh my!!! Shweta that means so so much. Really appreciate you writing and being happy for me. Thanks for your support and love. Big hugs coming your way.
      xoxo

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  31. Lori RiceLori Rice

    November 2, 2017 at 2:10 pm

    It looks BEAUTIFUL! Big congrats!!

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 6:23 pm

      Thank yo so much. Really appreciate it.

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  32. RomeenRomeen

    November 2, 2017 at 2:42 pm

    Asha, I remember the exact post I stumbled upon on Insta that drew me to your blog and I was hooked. I didn’t know you but every post felt like a conversation with a friend. This post makes me so so happy for you and I can’t wait to get my copy. I already know the books going to be huge success, we are all cheering for you.
    P.S. your kiddos are the best! 🙂

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    • Asha ShivakumarAsha Shivakumar

      November 2, 2017 at 6:22 pm

      Aww, I know we’ve known each other for a while and your support has been immense. I’m so gad yo connect with my writing. Means the world to me.
      xoxo

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  33. ChitrangadaChitrangada

    November 2, 2017 at 8:00 pm

    Congratulations Asha. The book looks simply incredible, without any doubt it’s going to be a super successful venture and for sure there will be many more in the future. You are a true inspiration, and keep inspiring.. loads of love.

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:47 pm

      Oh dear, thank you so very much. Your support and words means so much. Your never ending support has inspired me to just work harder. Thanks again for the love my dear. Sending you loads of hugs.
      xo

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  34. MinMin

    November 2, 2017 at 9:02 pm

    Asha, I am so beyond thrilled for you! This post made me tear up reading it. Just the power of family and the love within. I’m always so touched be how well you take care of them! I absolutely can’t wait for your cookbook, it’s going to be a smashing hit! ❤️Min

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:43 pm

      Min,when you write I can feel the love that you have for your family and children. It feels like you understand and get me. Thanks for reading, for you support, your love always. Thank you so so much and more power to love and family.
      xoxo

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  35. EasyfoodsmithEasyfoodsmith

    November 2, 2017 at 10:10 pm

    Congrats Asha! So so happy for you. Your book is a testament of your hard word, drive, persistence, your immense passion for food and your proud food heritage. It is heart warming to see you being firmly rooted in your culture and assimilating the best of where you are living . Immensely proud of you my friend. Wishing you the best in everything and I am sure your loves labor will be an enormous success 🙂 The cover looks stunning by the way.
    Looking forward to getting my hands on it. Love and hugs to you <3 Stay blessed <3

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:46 pm

      I read your comment so so many times, every time I read it my heart swells with love and pride. Thank you so very much for loving and for supporting, you have no cle how much that means to me. I can’t wait to walk this journey for many more years with loving people like you. THANK YOU!!
      Thanks again and we are so happy it turned out the way it did. Can’t wait for you to hold the book and to tell me how you like it.
      Love you!!
      xoxo

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  36. VyVy

    November 2, 2017 at 10:21 pm

    Asha your journey is incredibly inspiring and it gives many of us hope to continue our passion even with work, kids, and whatever life brings. I’m so happy and excited for you and can’t wait to hold your baby in my hands. I’m hoping that there’s a samosa recipe because it’s hands down my hubby’s favorite thing to eat. This is only the beginning my dear!

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:41 pm

      My dear Vy, You’ve honestly been so supportive and loving in this journey, I am so thankful for that. Your support means so much to me and I cannot wait for you to hold the book in your arms. Thank you so so so much. And yes, there is a samosa filling but in spring roll form that you are going to love.
      Thanks love.
      xoxo

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  37. LakshmiLakshmi

    November 3, 2017 at 4:56 am

    Hey Dearest,
    Now this is totally incredible!! I can resonate with every word up there and know its nothing but the truth. I can see how many lives you have touched….through all those loving reviews!
    You are a complete inspiration to any one, you can motivate and elevate…in ways more than one.
    Realizing a dream is no small feat and YOU DID IT GIRL!!!
    Wishes to you that your book should sell a zillion copies and bejewel many a kitchen shelf – I made my pre-order too!!! :))))

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:38 pm

      What would I have done without our phone calls and endless chats?? I truly don’t want to say two words to express my gratitude, it’s much more than that. I’ve grown with you, and I am inspired by in so many ways.
      Your words are so boosting and has always made me feel top notch. Thanks for being a part of my dream. Here’s to you, this BOOK.
      Love you so so much. I will say it THANK YOU, for everything.
      xo

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  38. Emilie @ The Clever CarrotEmilie @ The Clever Carrot

    November 3, 2017 at 6:24 am

    If I could sprinkle you with confetti right now, I would! CONGRATULATIONS MY SWEET FRIEND! What a huge, huge accomplishment. I remember when you were just at the beginning stages of this book. And now, in just a couple of months it will be here! How incredible! The photos are just beautiful, too. What a dream team you two are! I am SO looking forward to cooking from this book, but I’m also looking forward to hearing your stories and descriptions. Your food is so vibrant and wonderful, it will all have an amazing story to tell. Love you girl, x E.

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:30 pm

      Cheers to one amazing author from another. I have a new found respect for book authors now. Congrats to you too my darling, you are an inspiration. Thanks thanks.Love you more girl.
      xx

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  39. Shibi@FlavzCorner.comShibi@FlavzCorner.com

    November 3, 2017 at 10:10 am

    I am so excited and happy for you! Your hard work, dedication and passion had been such a great inspiration to all the fellow bloggers. Now this is like a golden feather on your hat dear! This post was so touchy and I truly meant it! So proud to know you and I cannot wait to get my hands on this book. Your perseverance and dedication to your passion got you to this beautiful moment! Wishing you many more proud milestones in your blogging journey dear!

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:28 pm

      Wow Shibi, I am floored by your words, very touched. I feel very thankful to have people like you in my life. There’s nothing more I ask for. Thanks again for the loveliest wishes and I can’t to hear from you when you get your hands on the book.
      Lots of love,
      Ash

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  40. eshaesha

    November 3, 2017 at 4:36 pm

    Asha, words cannot express how stunning this looks! Loved reading the post. I cannot wait to hold the book and go through your gorgeous kitchen journey. So happy and excited for you. You have been really inspirational! You rock!?

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    • Asha ShivakumarAsha Shivakumar

      November 3, 2017 at 10:27 pm

      Thanks Esha for taking the time to read and comment. You are truly very sweet. I can’t wait for you to see the book and hold it, its a part of me. Much love and lots of best wishes coming your way to follow your heart.
      Muah.
      xx

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  41. Traci | Vanilla And BeanTraci | Vanilla And Bean

    November 4, 2017 at 1:37 pm

    My heart is smiling, overwhelmed by your joy, beauty and giving of yourself. I can’t wait to get my hands on you book, to be inspired (like I’m already with your gorgeous blog), to enjoy your food, read your stories! What a work of love, art and a gift of gratitude. I’m so happy for your, your journey and accomplishment! I am so happy to call you friend. And it’s true, Alanna’s work has gripped me for years. I can’t wait to see your and her collaboration! Congratulations Ash! xo

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  42. MonicaMonica

    November 4, 2017 at 7:44 pm

    Heartfelt congratulations to you!! : ) Sounds like an unbelievably rewarding endeavor for you. I know this will be an amazing cookbook and I really look forward to seeing it all. The preview has me smiling and salivating already! Wishing you tons of success! xo

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  43. VasuntharaVasunthara

    November 6, 2017 at 5:22 pm

    Congratulations again Asha! Loved reading your heartfelt post. Wonderful photos and such delicious anecdotes about the creation of your ‘baby’! You’re such a hardworking food blogger and your enthusiasm is infectious. I’m really looking forward to reading your innovative recipes from your book. Much love xoxo

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  44. RadhikaRadhika

    November 6, 2017 at 7:25 pm

    Congratulations! Asha.. You’re an inspiration!
    Such a thoughtfully written and touching post.. The first look is very promising and am sure the book, the recipes and pictures will be more than amazing!! Can’t wait for the book!

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