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Caribbean style vegetable stew

November 25, 2019 By Asha Shivakumar

Caribbean food, essentially, is a kaleidoscope of delicious flavors that met to become something new and amazing. If you’ve never immersed yourself in the wonders of this region, you have to start with this recipe. This Caribbean style vegetable stew is AHMAZZING! I’d say its got the touch of Southern Indian and Bengali touch from the mustard, and the locals bring in the fried plantain element to this with toasted coconut. It’s a riot of flavors.  Get cooking!

Caribbean style vegetable stew |foodfashionparty| #carribeanfoodJump To Recipe

Caribbean food has global influences, combined with indigenous ingredients and techniques. It’s played a paramount role in defining the evolution of the modern Caribbean cuisine we know and love today. From soups and stews to desserts, many of the region’s signature staples surprisingly trace their beginnings back to the European and Asian countries where they originated. These global influences, combined with indigenous Caribbean ingredients and techniques, have played a paramount role in defining the evolution of the modern Caribbean cuisine we know and love today. …

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Filed Under: Coconut, CURRY, Dinner, Entertaining, Entree, Fusion, Gluten Free, healthy, HEALTHY COOKING, Indian, Quick Meals, Spicy, Vegan, VEGETARIAN Tagged With: Caribbean food, carribean food, Coconut Milk Curry, coconut milk veggie curry, Curry, Easy Curry, Easy dinner, Easy entertaining, Entree, gravy, Jamaican food, plantains, Vegan curry, vegetable curry

Indian Thanksgiving

November 22, 2019 By Asha Shivakumar

An Indian Thanksgiving or Indian inspire meals for Thanksgiving is how I do it. Thanksgiving is my favorite celebration among the many American traditions.  I find the meaning behind it intriguing, and I enjoy the holiday.

Indian Theme Thanksgiving |foodfashionparty| #indianthanksgiving

It’s about family, and being grateful and thankful for everything. And this Thanksgiving, I am more than thankful to be among my favorite people, my FAMILY. Words can’t explain how grateful and thankful I am for everything that’s happened to me.  Have a great Thanksgiving!

If you are looking for an Indian Thanksgiving menu, here it is for you.

Indian Theme Thanksgiving |foodfashionparty| #indianthanksgiving

…

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Filed Under: Baking, Entertaining, Entree, Fusion, International Cuisine, Party Ideas, Thanksgiving Tagged With: Christmas menu, Indian menu, indian themed thankgiving, thanksgiving, thanksgiving ideas, Thanksgiving menu

Walnut chocolate pinwheel cookie

November 13, 2019 By Asha Shivakumar

Walnut chocolate  cookie recipe is the best for your upcoming winter parties. This Walnut Chocolate Pinwheel Cookie recipe is well loved. Make it for your next cookie exchange or for your holiday place and I promise, it’s going to be a hit.  I am thrilled to announce that I am a 2019 Reynolds Kitchens Ambassador.

Walnut chocolate pinwheel cookie |foodfashionparty| #cookies #chocolatecookiesThese “cookies” are very popular for christmas parties . Practically every cookie tray has this delicious treat. I had this years ago at a party and asked the host to send me the recipe and she did.  I asked my friend what she called them and she said they were “chocolate nut cookies.” I asked another friend and he said they were “chocolate slices.”

They do remind me of pinwheels too, but I decided to call them Walnut chocolate pinwheel cookie I. think that’s the most accurate description :).There were 2 surprise ingredients: 1 being condensed milk, but the most surprising was the cream cheese in the crust. And what a delicious, flaky crust it is! You will love it!…

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Filed Under: Baking, Chocolate, Christmas Cookies, Cookies, Dessert, Eggless, Entertaining, Sweet, Sweets Tagged With: chocolate cookie, Christmas, Christmas cookies, cookie, cookie exchange, cookies, eggless cookie, eggless cookies

Whole Foods Fall Flavors – pumpkin spiced pancakes

October 11, 2019 By Asha Shivakumar

This post is sponsored by Whole Foods Market. Here I’m sharing all the seasonal fall flavors from “Whole Foods Market 365 Exclusive Brand Products” which are limited time only. You can order all the fun stuff of whole foods fall flavors from Whole foods market with this exclusive LINK.

Whole Foods Fall Flavors – pumpkin spiced pancakes

Whole Foods Fall Flavors #pumpkinpancakes

As summer winds down, we’ll be squeezing in as many cookouts, frozen drinks, and days by the pool as
possible. But instead of mourning our beloved ice creams (which we’ll still eat in the winter, let’s be
real), we’re starting to look toward fall—the land of pumpkin spice and everything nice. With pumpkin,
apple, and cinnamon stepping into the spotlight, you can forget your summer blues. It’s time to get
cozy….

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Filed Under: Uncategorized Tagged With: pumpkin, pumpkin spice, sponsored, wholefoods

Dill Edamame Fried Rice

August 25, 2019 By Asha Shivakumar

This South Indian style Dill Edamame fried rice recipe is the absolute BEST.  It’s quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious. 

Dill Edamame Fried Rice |foodfashionparty| #dillfriedrice #friedrice

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Me and rice go way back.

I’m digging back into my mom’s classic recipe today to share one of my all-time favorite recipes with you again.  And I really do mean all-time.  

Because fried rice and I go wayyyy back.  😍

Like specifically, back to my picky-eating days that lasted — oh — until college, when I was totally “that girl” who refused to even look at anything which was not a little fancy.  Guys, I was crazy about the different kind of fried rice.  Mom would make a variety of rice for lunch with some fryums and I would gobble it up without complaining.  I mean, back then, I just assumed that all fried rice was perfectly stir-fried and full of big flavors and irresistibly delicious!  Little did I know about the painfully bland, boring, and tasteless stuff that I would encounter at places, once I ventured out of the nest. This dill fried rice is bomb, go try it out….

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Filed Under: 15 Minute Recipes, 30 min meals, Dinner, Entree, HEALTHY COOKING, Indian, Quick Meals, Rice, Veg, VEGETARIAN Tagged With: 15 minute meal, coconut rice, dill and edamame fried rice, dill fried rice, edamame rice, fried rice, quick rice, quick rice dishes, rice, Rice dishes, South India, South Indian rice

Indian spiced vegan mac and cheese

August 20, 2019 By Asha Shivakumar

This Indian spiced vegan mac and cheese recipe is incredibly creamy, spiced and remarkably cheese-like! You won’t believe how delicious dairy-free mac and cheese can be and it’s got lot of veggies, hidden:).

Indian spiced vegan mac and cheese |foodfashionparty| #veganmacandcheese #macandcheese

Indian spiced vegan mac and cheese

Jump to Recipe

Personally, I never was cheese fan before, until I got introduced to the fancier ones, but I still am quite picky.  I know, it probably seems sacrilegious to you, but it’s just the way I am. My teen an experimental cook, made cashew cheese once and I was hooked. So, when my teen made this Indian spiced vegan mac and cheese for me with cashews, I was floored. It’s lighter than normal mac and cheese, and has a different cheesy touch from the paneer. It’s one of my favorite recipes.…

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Filed Under: Cheese, healthy, Pasta, Veg, Vegan, VEGETARIAN Tagged With: cheese, dinner, Easy Lunch, Indian fusion, indian inspired, kid friendly, Lunch, mac and cheese, maccheese, pasta, pasta dishes, veg pasta, vegan dishes, vegetarian pasta

Sweet Potato stuffed Cheese Patties

July 25, 2019 By Asha Shivakumar

These Sweet Potato Cheese Patties- Potato Paneer recipe is the best way to use up leftover mashed potatoes. This cheese stuffed potato patties pancakes recipe is well loved and very versatile. Serve it as an appetizer, a light lunch over greens or stuffed in a bun for a delicious burger, it’s a hit all ways.  I am thrilled to announce that I am a 2019 Reynolds Kitchen Ambassador.

Sweet Potato Cheese Patties |foodfashionparty| #potatopatties #cheeseThere’s just something about these beautiful potato patties with cheese  that makes these completely irresistible. These sweet potato cheese patties are quick and easy to make and have the simplest ingredients.

Sometimes the best recipes are the simplest and YES, it’s totally worth it to make mashed potatoes just to have these potato patties!…

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Filed Under: Appetizer, Entertaining, healthy, HEALTHY COOKING, Veg, VEGETARIAN Tagged With: Appetizer, burger, cheese, paneer patties, patties, potato, potato paneer, potato patties

Sheet pan Baked Salmon and Beans with peanut butter miso dressing

June 26, 2019 By Asha Shivakumar

The convenience and simplicity of this sheet pan meal is extra awesome. Baked Salmon with Beans is a complete meal on one pan full of flavor. Sheet pan Salmon and Beans with Peanut butter and miso  is perfect.The best part, easy clean up. Change up the veggies throughout the year.

Baked Salmon with Beans in Peanut Butter and Miso Dressing |foodfashionparty| #salmon

Baked Salmon with Beans in Peanut Butter and Miso Dressing |foodfashionparty| #salmon

Jump to RecipeSheet pan meals are one of the easiest and satisfies all. This dazzling Peanut Butter Miso Baked Salmon and Beans Dinner Recipe is so easy to make, it just might become one of your go-to meals this summer. It’s a great way to use up your fresh garden tomatoes too….

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Filed Under: 30 min meals, Dinner, Entree, healthy, HEALTHY COOKING, Lunch, Non Vegetarian, Non-Veg, Seafood Tagged With: asian, asian meal, baked fish, baked salmon, dinner, dinner ideas, Easy dinner, fish, fish dinner, healthydinner, healthymeal, Lunch, Salmon, seafood, seafood meal, sheetpan meal

Veggie Meatball Curry aka Pakoda Kurma

June 15, 2019 By Asha Shivakumar

Veggie Meatball Curry aka PAKODA kurma is made with lentils and soaked in a rich, flavorful curry. Great when served over ghee rice or jeera rice.

Veggie Meatball Curry aka Pakoda Kurma |foodfashionparty| #veggiemeatballcurry #veggiecurryJump to Recipe

Sunday lunches have always been and still are very special. It’s mostly chicken curries with rice. There were days when it used to be vegetarian meals due to religious reasons and then came this meal.

Pakoda Kurma or Veggie Meatball Curry. The hearty curry base is a onion tomato base and the lentils vada is soaked and simmered in the curry….

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Filed Under: CURRY, Dinner, Indian, South Indian, Veg, Vegan Tagged With: Curry, kurma, lentil curry, pakoda, pakoda kurma, southindian curry, southindian vegetarian curry, vegetable, Vegetarian, Vegetarian Curry, veggie masala

Basic Banana Bread with Olive Oil and Maple Syrup

June 8, 2019 By Asha Shivakumar

Best Basic Banana Bread Recipe that uses five ingredients, is so easy to make and super soft and moist!  The very best way to use up overripe bananas this bread is tender and packed full of flavor!

Basic Banana Bread with Olive Oil and Maple Syrup |foodfashionparty| #bestbananabread #basicbananabreadJump To Recipe

Banana Bread needs no introduction. It’s cake like, easy and feels decadent and makes for a great treat.

One of my favorite recipe for Banana Bread uses ricotta and is decadent. Although I like the fancy, I make this simple basic banana bread version most of the time.

To make the very basic best banana bread that comes out super moist, it is important to start out with those ugly, overripe bananas!   They need to be a dark yellow with lots of browning.  The riper the bananas, the more moist your bread will be and the more banana flavor it will have!…

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Filed Under: Baking, Banana, Bread, Sweet, Sweets Tagged With: banana bread, best banana bread, Bread, Breakfast, dessert, Sweet

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