Eggless Basic Waffles
 
Prep time
Cook time
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These Basic Eggless Waffles are easy to make, with simple ingredients you likely have on hand! They're perfectly crispy on the outside and fluffy on the inside. They taste like the real thing!
Author:
Recipe type: Breakfast, Brunch
Cuisine: American
Ingredients
  • 2 cups all purpose flour
  • 4 tsp baking powder
  • ⅓ tsp salt
  • 2 cups full fat milk
  • 2 tbsp oil
  • 4 tbsp melted butter
  • 1 small can sweetened condensed milk(it works better or ¼ cup granulated sugar
  • 2 tbsp melted butter to make the waffles
Instructions
  1. In a mixing bowl combine the flour, baking powder and sugar.
  2. In a separate bowl mix together the milk, oil, water, vanilla and butter.
  3. Add the wet ingredients to the dry ingredients, and mix together gently. As with all pancake batters, it should be slightly lumpy.
  4. Let the batter sit for a few minutes to give it time to puff up.
  5. Once your waffle maker is ready to go, depending on the size of your maker, scoop the batter in and enjoy! (for my maker I used ¼ cup batter for each waffle)
Recipe by Food Fashion Party at https://www.foodfashionparty.com/2019/02/08/basic-eggless-waffles/