Churro French Toast
 
Prep time
Cook time
Total time
 
In my opinion these are the next best thing to  Churros . These Churro french Toast Sandwiches are easy for anyone to make and is impressive.  They’re crispy on the outside, soft and tender on the inside and they have a flavor no one can resist!
Author:
Recipe type: Breakfast, Dessert
Cuisine: American
Serves: 2
Ingredients
  • 6 slices of white bread
  • 2 large egg
  • ⅓ cup whole milk
  • A few drops of vanilla-optional
  • Dash of salt
  • 4 Tablespoons butter for frying
  • 3 tsp vegetable oil
for topping
  • 3 tbsp white granulated sugar
  • 4 Tablespoon brown sugar
  • ¼ teaspoon cinnamon
  • Nutella for stuffing or jam
Instructions
  1. Using a small heart shaped cookie cutter to cut out the hearts. Stale bread is recommended because it will soak up more egg mixture without falling apart. If the bread is not stale the hearts will lose their shape.
  2. Beat the egg with milk, vanilla and salt, set aside.
  3. Combine cinnamon and brown sugar and set aside.
  4. In a pan over medium-high heat melt the butter, reduce the heat to medium-low. Add the oil.
  5. Dip each heart in egg mixture to coat both sides, but don’t let it soak too much liquid and shake off excess egg mixture.
  6. Place the bread in the pan and fry about 45 seconds per side.
  7. Transfer the hearts in cinnamon-brown sugar mixture to coat well, press well and end serve immediately.
  8. Put it on a cooling rack. Spread some chocolate spread and make sandwiches or make peanut butter and jelly sandwiches with them. Stuff only when you are ready to serve.
Recipe by Food Fashion Party at https://www.foodfashionparty.com/2019/02/12/churro-french-toast-sandwich/