Happy November!!
There’s something about the cooler weather, twinkling stars as early at 6.00 p.m., and all the festive pumpkins and persimmons in the grocery store. Everything screams of holidays, parties and food. Everyone gets in the mood of perfecting their pies, the sides and their birds.
The appetizers are some of the last to be remembered. Don’t you think?
I have a great one for you. Just make a lot of it and have some bottles of chutney ready to go for your guests, they’ll want it.
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