This savory, gluten-free, and vegan treat is so versatile, and this combination of parsnip and leek is delicious. The sweetness from the parsnips and the onion-like crunch from the leeks make this gluten-free vegetable pancake a perfect snack, or lunch on a bed of salad.
Do we post on social media for ourselves or others?
People are self-centered (not the same as selfish), and that’s a fact. Sharing in general – and the sharing of content in particular – offers a personal benefit, even if we don’t realize it. We might get a kick out of storytelling, and when someone relates to it and writes back, there’s a special connection, an insulin high. I am ever so grateful for all the inspiration, the work I’ve gotten through social media. But……