This flavorful karahi chicken uses fresh spices, tomatoes and slow cooked. The chicken is coated with the spices and tomato and makes for a very flavorful unique curry. I am so happy to be sharing my recipe for the best karahi chicken.
Everyone loves a restaurant style curry, but homemade is something special, healthier and more flavorful. Karahi chicken is one of my go to dishes to order when I’m at an Indian restaurant. It’s even special if you raid that spice cabinet and make everything from scratch.
When you eat out at an Indian restaurant, chances are that they’ll have Kadai/Karahi Chicken on the menu. It’s a popular north Indian dish that’s made with a few freshly ground whole spices and is known for it’s incredible flavor. It’s a simple, spicy dish and is traditionally made in a cast iron wok, but you can use a dutch oven or large saute pan instead….