Vegetable Kofta Curry is a very popular dish in India. This is my easy take on a classic which comes together in one pot. This opa squash and chickpea dumplings is simmered in a smooth sauce to make a delicious and delectable curry. Weeknight meal made easier.
Weeknight meals can be interesting, but not the most appealing looking at times. But, it was real. More often than not, the meals we get to share with family and friends do not take on the convivial, alluring nature we see promoted across blogs and boutique media. It’s easy to set a beautifully-styled farm table and encourage meaningful, open-hearted dialogue and then CONVENIENTLY disregard that meaningful, open-hearted dialogue is, by nature of our human-ness, a mess most of the time. The mess doesn’t sell.
It happens in a rush. Everyone’s got lots to do and you feel the need for extra couple of hours in a day….then comes the spicy yummy meal craving. One pot meals at his time does come in handy.
Here’s one I absolutely love….