The most popular Indian spice blend is the garam masala. This fresh, fragrant, authentic and simple recipe is made from slow roasting the whole spices and grinding them.
Garam Masala is a common Indian spice blend, that’s perfumed and pungent, a combination of warming spices used to season many Indian dishes. Every household in India has a different recipe for this masala spice powder. It varies greatly across India, depending on the region, household and personal preference. And that’s why Garam Masalais so special and nuanced.
Garam masala is darker in color, spicy and not hot, and nothing in comparison to the other blends. A completely different flavor profile.https://youtu.be/v8uESTv1SMw
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