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Taro

Taro/Arbi Spicy Stir Fry

March 3, 2016 By Asha Shivakumar

Taro/Arbi Spicy Stir Fry. A healthier alternative to potatoes. Tips and tricks for less oil. |foodfashionparty|

She comes home and finds an empty container, which, only a couple of hours ago, had the very best tangy-spicy, oily, fried taro.

A year is a long time to be away when you’ve stayed with someone for 21 years.  A trip to India after I came to US was an in-explainable feeling, and an exciting one.  There were a lot of things I wanted to enjoy, first being the food.  All the things I was overwhelmed to cook or plain didn’t know how to cook were the things I asked mom to make.  Sometimes we just have a mind block, don’t you think?  You believe it’s hard to cook something, just because.  This was one of those things….

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Filed Under: Appetizer, healthy, HEALTHY COOKING, Indian, Side, Spicy, Vegan, VEGETARIAN Tagged With: Arbi, arbi fry, baked arbi fry, Indian style arbi fry, Indian taro fry, potato fry, sides, South Indian style Arbi fry, Spicy Taro Stir fry, Taro

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