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Food Fashion Recipe Blog

ROASTED CAULIFLOWER AND GARBANZO COUSCOUS With BALSAMIC CANDIED WALNUTS

August 8, 2013 By Asha Shivakumar

                                                    “I’ve been on a diet for two weeks and all I’ve lost is two weeks”- Totie Fields
Couscous0


Do you love crazy scary rides?


We were in Disney for the weekend.
We ate Churros, Mickey Ice creams, cheesy pasta, frozen lemonade and a lot in between. I am not even making  up what I ate, it was a little too much. I feel stuffed and not so a little guilty to have eaten my way to happiness. Now, I fear the scale. Why am I only talking about food, we were in  Disney right???…

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Filed Under: Entree, HEALTHY COOKING, International Cuisine, Pasta, VEGETARIAN

CHICKEN PATTIES with APPLE CORIANDER CHUTNEY

August 6, 2013 By Asha Shivakumar

               Some things are just easy.
         Some things are comfort.
            Some things just bring back memories.
       I met her 6 years ago,a lady with an attitude of gratitude.
 
 
Chicken patty4

She was the lady who carried a cane basket filled with different fresh greens.  She came every morning door to door to sell greens.  A simple yet strong woman.  I fell in love with her(my keerai lady/greens lady).  Why, you might ask?

Her husband abandoned her.  She adopted a little girl at 2 months and she started living for the little one.  She sold greens in the mornings and did household chores in the afternoon for a living. 

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Filed Under: Appetizer, Chicken, HEALTHY COOKING, Non Vegetarian, Starter

TRIPLE CHOCOLATE COOKIES

August 2, 2013 By Asha Shivakumar

                        Cocoa, chocolate chips, chocolate covered almonds and coffee beans. Cookies.
        

Chocolate Cookies3


We adore them. It’s the BEST!- I’ve heard( not too humble huh..). I can’t restrict myself in calling them the best.

If there’s one thing kids ask(almost demand) when they come to our place, are these cookies. Now coming to think of it, I’m not too sure it’s just them asking or one chocoholic teen who makes them ask…
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Filed Under: Bake with Kids, Baking, Chocolate, Cookies, Dessert Tagged With: Chocolate cookies, triple chocolate cookies

BANANA SEMIFREDDO – Eggless and Easy

July 29, 2013 By Asha Shivakumar

You have to dream, before your dream can come true.- Abdul Kalam

Semifreddo1

How was your weekend?  Anything special??

Well, mine was.  I met President OBAMA! Yippee, and boy oh boy was he as good looking in person and even more charming.

OK let’s not get too excited too soon, I met him In my DREAMS…….. literally.

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Filed Under: Dessert, Eggless, Entertaining, Fruits

GARLIC SRIRACHA Bread Knots- Multi Grain

July 25, 2013 By Asha Shivakumar

“Tomatoes and oregano make it Italian; wine and tarragon make it French…… GARLIC makes it good.”-Alice May Brock  These Garlic bread knots with sriracha coated are easy and filled with flavor.

GARLIC SRIRACHA Bread Knots- Multi Grain |foodfashionparty| #garlicbreadknots

GARLIC SRIRACHA Bread Knots- Multi Grain |foodfashionparty| #garlicbreadknots

       Do you have a green thumb??

If you do, I admire you and if you don’t I’m secretly happy;).  I hear about homegrown tomatoes, chilies and fruits being so tasty and my friend even grows sugar cane, CRAZY…Why does it come so easy to some and here I am with a single leaf Banana tree which has been alive for 4 years with only couple of leaves present all the time.  I water it, ummm, maybe not all the time..But it hasn’t dried up on me yet, that’s the bright side.

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Filed Under: Baking, Bread, Garlic, HEALTHY COOKING, Side, Sriracha, Starter, VEGETARIAN Tagged With: Bread, garlic knots, garlic sriracha knots, multigrain sriracha knots, spicy rolls, sriracha bread rolls

SPICY PLUM BARBECUE SAUCE and Grilled Tofu – How I went from making sweet jam to spicy barbecue sauce

July 22, 2013 By Asha Shivakumar

Harvard takes perfectly good plums as students, and turns them into prunes – Frank Lloyd Wright

Plum Barbeque Sauce


I was 7, I think. It was 19XX coughs ;)..

During vacations,  my grandma whom I fondly called ‘Amma’ and the little me, each carrying  a wire grocery bag walked hand in hand to our local fruit market. Just the BAG, brings back nostalgic memories.

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Filed Under: Fruits, Fusion, HEALTHY COOKING, Sauce, Tofu, Vegan, VEGETARIAN Tagged With: barbeque sauce, home made barbecue sauce, plum barbecue sauce, plum ketchup, plum sauce, spicy plum ketchup

YUCCA and Red Quinoa Fritters with Saffron Aioli

July 18, 2013 By Asha Shivakumar

           What came first the chicken or the EGG? 

Yucca fritters


 Summer for me is the time to laze around, sleep crazy hours and the time to socialize. My foodie friend and I have been planning a meetup for a while now.

The day came, and I was excited to have her home for coffee. I made these Peruvian inspired yucca fritters for her.  Coffee was set in my small and cozy backyard. Got ready in my butterfly summer outfit, pinning my hair up and in summer sandals, was ready for some girly couple of hours.

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Filed Under: Appetizer, Fusion, HEALTHY COOKING, Salad, Vegan, VEGETARIAN

Happy BIRTHDAY – Almond Discs(Zimsterne or Marzipani) with Lychee cream

July 14, 2013 By Asha Shivakumar

          Here’s the thing about love.

Cake font



The love I’m talking about is unconditional, just give with open arms, lotsa hugs, kisses and tears kinda love. No, it’s not the crazy giddy love with butterflies buzzing, where you  wait to fall on your face one day but it’s the ‘MY HEART  belongs to  this thing in my arms LOVE’.

My baby is a officially a teen. How appropriate is this dessert which epitomizes him in every way and the cherries on top are there just because. 

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Filed Under: Almonds, Baking, Dessert, Fruits

BEET TOMATO PASTA WITH PEAS MASALA

July 10, 2013 By Asha Shivakumar

Life is not worth living if I cannot have pasta or bread again-Monica Seles
      

The day starts off bright and promising. 

Pastawordings1

After a month of being without a/c, yesterday the heavens opened and we feel cold, thanks to my new friend who fixed it.
  
Filled my elephant mug with strong hot coffee(which was a pure torture last couple of weeks). I sat by the window, slowly sipping away jotted my plans for the day.  Little did I know then that plans work a bit differently every time. 

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Filed Under: EGG, Entree, Fusion, HEALTHY COOKING, Indian, Pasta, VEGETARIAN

ZUCCHINI PIZZA WITH GREEN CHUTNEY

July 7, 2013 By Asha Shivakumar

        “You better cut the pizza in four pieces because I’m not hungry enough to eat six.”- Yogi Berra

                Hi there friends, HAPPY SUNDAY!!

Zucchini Pizza1



The story of two hours minus the boys.

Today,  our home was silent from all the hustle and bustle from the kids.  It’s been a 
while.  I remember  years ago, that a two hour drive, watching a movie and discussing it later was a norm.  The paradigm totally shifts once you have kids, we love all the chaos, but a controlled environment is fun too for couple of hours. 

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Filed Under: Baking, Bread, Entree, Fusion, HEALTHY COOKING, VEGETARIAN

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